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easy fudge pie recipe
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Peppermint Bark Fudge Pie

Easy Peppermint Bark Fudge Pie

Servings: 12
Ingredients
  • 1 cup granulated sugar
  • 2 eggs
  • 1/2 cup softened butter
  • 1/4 cup unsweetened cocoa-powder
  • 1/4 cup all-purpose flour
  • 1 tsp vanilla
  • 1/2 cup chopped Hershey's Candy Cane Kisses
  • 1/2 cup semi-sweet chocolate chips
  • 1 dozen frozen pre-made mini pie crusts
Toppings
  • peppermint ice cream
  • fresh whipped cream
Instructions

  1. Preheat oven to 350 degrees

  2. Combine eggs, granulated sugar and butter

  3. Add cocoa-powder, flour and vanilla to the mixture and combine

  4. Add chopped Kisses and chocolate chips, combine.

  5. Spoon about two tablespoons of batter into each mini pie shell and bake for 15 minutes, or until the pies have risen and cracked on the surface. Serve warm!