This is an absolutely delicious baked French Toast recipe. The type of bread we use in the recipe soaks up the egg mixture so well, and the fresh berries take the dish to the next level. We hope your family enjoys this as much as we do!
Preheat oven to 350 degrees.
Break Snacking Rounds (bread) into pieces, and place into a greased loaf pan.
With your bread pieces in your loaf pan, combine all remaining ingredients in a large bowl and stir carefully.
Pour mixture over breaded loaf pan and bake at 350 degrees for 45 minutes, or until bubbly!