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Doughnut Recipe by Lifestyle Blogger Emily Mingledorff
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Caramelized Banana Bread Doughnuts
Prep Time
20 mins
Cook Time
25 mins
Total Time
45 mins
 
Servings: 6 doughnuts
Ingredients
Doughnuts
  • 1 1/2 cup flour
  • 3/4 cups sugar
  • 1 1/2 teaspoon baking powder
  • 1 1/2 teaspoon baking soda
  • 1 mashed ripe banana
  • 1/2 cups melted butter
  • 2 eggs
  • 2 teaspoons vanilla extract
Caramelized Banana Topping
  • 1 sliced banana
  • 5 tablespoons sugar
  • 1 cup powdered sugar
Instructions
Doughnuts
  1. Preheat oven to 350 degrees
  2. For the doughnuts, combine dry ingredients (1-4) in a bowl
  3. Mix together wet ingredients (5-8) and blend with dry ingredients
  4. Whisk together until smooth
  5. Pour mixture in a well greased doughnut pan and bake for 15-20 minutes, or until golden brown and "toothpick ready"
Topping
  1. Slice whole banana into 1/3 inch slices and combine with 5 tablespoons of sugar
  2. Heat banana mixture in a saucepan over medium heat until softened and sticky
  3. Once doughnuts have cooled, remove from doughnut pans and cover with caramelized bananas
  4. Sprinkle with powdered sugar and serve warm.