If you are looking for an easy kid’s treat for birthday parties or just for fun, these no-bake Chocolate Peanut Butter Crunch Pops are perfect. This is a simple no-fail recipe, and we used organic Purple Corn Flakes and local honey to give them a wholesome twist. We hope you love these as much as we do!
http://www.peacecereal.com/product-purple-corn-flakes/
Chocolate Peanut Butter Crunch Pops
Ingredients
- 1 cup peanut butter
- 1/2 cup sugar
- 1 cup chocolate chips
- 4 tablespoons honey
- 2 1/2 cups crushed corn flakes We used Purple Corn Flakes from Peace Cereal
- 1 bag white chocolate chips for dipping
Instructions
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Combine the first four ingredients in a pot over low heat and stir until combined.
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Add crushed corn flakes to the pot and mix until combined.
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Remove from heat and spread mixture onto wax paper on counter.
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Using a small cookie cutter, cut the mixture into shapes. This will ensure that your pops are all the same size.
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Roll each piece into a ball. They will seem a bit crumbly at first but continue to roll them until they are solid.
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Heat white chocolate chips and dip each ball into the white chocolate.
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Place stick into each pop.
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For decoration you can top the pops with leftover corn flakes, sprinkles or any of your favorite toppings.
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Refrigerate to set.
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